Description
Temples are my favorite orange hands down. My Dad grew the most delicious Temples and I would eat them until my belly ached. My mother-in-law, Mama, used the juice to top her pound cakes, marinade pork chops and to create delicious dressings. You can juice them, section them or easily peel and eat them.
AVAILABLE FEBRUARY TO APRIL
Perfect for Valentines Day ✔✔✔